England

John of Salisbury

A European rather than merely an Englishman, John embodied the new humanism that permeated twelfth-century thought, by J.J.N. McGurk.

The Horse: England's Sacred Beast?

The English aversion to eating horse flesh, recently highlighted in a number of food scandals, dates back to the coming of Christianity, as Jordan Claridge explains.

Four Centuries of Shakespearean Production

F.E. Halliday finds that every age, from the first Elizabethan to the present one, has evolved its own methods of producing Shakespeare; sometimes with results that might have surprised the dramatist.

A Fifteenth-Century Merchant family

A solid middle-class clan who exported English wool to foreign markets, the Celys have left behind them a graphic record of their private affairs and shrewd commercial dealings, as Alison Hanham here finds.

George Bubb Dodington, 1691-1762

John Carswell introduces George Bubb Dodington; a man of pleasure; an indefatigable careerist; and an industrious and successful politician.

Walter Bagehot

Banker, economist, editor and critic, Bagehot “was the antithesis of the grand Victorian man of letters.”